Vegan Chocolate Cake
Ingredients:
- Self-raising Flour - 1 1/4 cup
- coco sugar - 1/2 cup
- cacao - 1/3 cup raw
- baking powder - 1 tsp
- flax eggs - 2
- almond milk - 1/2 cup
- vanilla - 1 tsp
- water - 1/2 cup boiling
Instructions
- Simply mix all dry ingredients with wet ingredients and blend altogether
- Bake for 45 min on 180 degrees
- Decorate with some melted vegan chocolate